The design of these single cook and hold smokers is great in low to medium-volume operations. Zac Brown and his Executive Chef Rusty know a good barbecue smoker-cooker when they see it! The chambers are 20-inches, and the main chamber is 42-inches. Our commercial smokers are ideal for your brick and mortar locations, food trucks, catering businesses and larger scale meat packing facilities. Though many foods can be smoked, smoking meat is particularly common. How many do you expect to serve? It has a proofer heater. All the smokers on this list though will give you an extremely efficient and hard-working smoker that will last for years to come. In addition, there is a steam table conveniently located in between the windows. This unit has a built in smoker and a generator $55,000. It includes a full electrical, plumbing and propane systems, including two propane tanks. These full-size smokers are great for medium to high-volume smoking. Popular vending options include fairs, Fourth of July celebrations, farmers markets, concerts, high school football games and fundraisers. The small and consistent size of the pellets keeps the fire burning evenly, which prevents portions of meat or other foods from getting crispier and smokier than others. Please add products before saving :). It is used on game meats, pork and beef and adds a strong, hearty flavor. Indoor smokers and outdoor smokers alike add a new layer of possibilities for creating food for customersits simply a matter of what a companys cooking space can accommodate. Indoor smokers are typically smaller than outdoor smokers and come in a variety of sizes and interior layouts to fit your kitchen area. What is your budget? A four-point ventilation system provides excellent smoking flavor. Here is a list of the best commercial smokers for restaurants, followed by a buying guide to help you select the best commercial smoker for restaurants. Commercial smokers cook foods to perfection and produce smoky flavors by heating wet wood chips until they smoke. The commercial meat smoker comes in standard and wide sizes. You can smoke and barbecue many different types of meats in an indoor meat smoker, like beef, pork, and poultry. It has one window so you can guide your customers traffic. It has a porchr located in the back and regular door on the drivers side for easy access and flow. Here weve rounded up a list of the best commercial smokers available today. The top qualities of this smoker include: Smokin Tex is another top brand for smokers. Its cooling equipment features a refrigerator/freezer. It has one window so you can guide your customers traffic . Temperatures are much higher with hot smoking and food is also cooked while it smokes. This fascinating smoker trailer is fully loaded and a money maker indeed. Its cooling equipment features a refrigerator. These are the type of smokers used at most great BBQ joints offset smokers just deliver that authentic flavor better than any other cooker. Smokers of this subcategory create fire and smoke through wood pellets, leading to cooked and smoked goods. When assessing the company youll hire to build your BBQ smoker trailer, make sure to compare each line item carefully. How savvy of you to decide on a BBQ smoker theme for your mobile-kitchen business. Apple and cherry wood add a sweet, fruity taste to the meat and are used primarily on veal, pork and poultry. It has plenty of work tables and shelving space to work with multiple staff inside. Its also perfect for direct and high-temp grilling. And, whats your budget for the BBQ smoker trailer or food truck? 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Since the Pro Series Commercial is an electric smoker, its very easy to use. For every 60 pounds of food that you cook, you will use about 1 to 2 ounces of wood. All rights reserved. Find and evaluate OEMs, Custom Manufacturers, Service Companies and Distributors. Jerry experimented with thermal heat by encircling insulated containers with cables, which led to the creation of Halo Heat technology. The custom graphic design was installed with a full wrap on specialty, quality vinyl for the exterior of the concession trailer. This beautiful BBQ trailer has. The technical storage or access that is used exclusively for anonymous statistical purposes. You just plug it in to get started. Our competition solid fuel pits are a BBQ newcomer or vets dream when it comes to competition. On the other hand, traditional offset smokers deliver the highest quality food but take a little more work and babysitting. The price is made up for in features. The main cooking chamber comes with two 16 x 15-inch cooking grates and the offset box comes with one 13 x inch cooking grate. The smoker will use 1 to 2 ounces of wood for 60 pounds of meat. Weve got you covered with best practices for identifying a unit that meets your needs. No generator was needed on this particular trailer, however, we can add it if needed. Always conduct due diligence and inspect a food trailer in person before buying. This 822 Smoker Trailer For Sale was built for Texas Island BBQ, in Hawaii. Type of smoker: Natural gas and liquid propane options. Restaurants that use it can produce over 500 pounds of heavy meat cuts per load. Generally speaking, electric and pellet smokers tend to be super easy to use and can crank out large amounts of food without hassle. PK Grills give us a new idea of a charcoal grill or Charcoal smoker. Users can even hook up their smartphones to the app to track the temperature and cooking time. Unlike hot smoking, food isnt simultaneously cooked, which often means it must be cured prior. Usually, we would list some pricing on the website, but due to current market volatility and inflation, we are unable to keep updated pricing on the website. Our commercial smokers are ideal for your brick and mortar locations, food trucks, catering businesses and larger scale meat packing facilities. To provide the best experiences, we use technologies like cookies to store and/or access device information. Smaller BBQ 10 15 trailers will usually be priced between $8,000 $30,000. It replaced a 15-year-old Masterbuilt and everything works great, wrote one reviewer. This smoker is also proudly made in the USA and has steel construction that gives you a stable and clean cooking surface of 1,080 square inches. Its cooling equipment features a a free standing refrigerator. The average price for these trailers and trucks will range from $40,000 $100,000. Our gallery showcases uniquely designed BBQ Smoker trailers for sale. Small smokers can be easily towed with a small truck and even a car in some instances. This captivating smoker trailer is fully loaded and a golden goose indeed. It also includes an East Texas RK-250. The last thing you want to do is purchase a unit that breaks down frequently and prevents you from participating in lucrative events or catering gigs. Coal burns in a separate compartment and infiltrates the chamber. The store will not work correctly in the case when cookies are disabled. It also can cold-smoke fish and cheese. This technology reduces shrinkage of the bulk protein items, provides a higher food moisture content, and stimulates natural enzyme action in the meat for tenderizing. The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network. $18,149.60 /Each. It has an 7 ft hood with fire suppression system for its 4 burners Imperial with oven, 36 griddle, and one deep fryer. This astonishing 820 Smoker Trailer For Sale was built for The Chefs Touch, BBQ Rig in CA. In addition, there is a steam table conveniently located in between the windows. This series of models has grown with variations to suit many business needs. This 22 foot trailer comes with a 6 foot porch, the Beck Jr. Smoker, an oversized generator box for a dual generator setup and a fully equipped commercial ki. Grill surface size: 760mm x 1,400mm. Mesquite is another commonly used wood. It has an 8 ft hood with fire suppression system for its 4 burners, 24 griddle, and two deep fryers. The meat probe comes with the purchase and makes slow cooking any kind of meat much easier. inches of cooking surface in offset firebox for smoking or direct grilling over the flame, Includes built-in pot warmer, firebox clean-out tool, 3-inch temp gauge, and 2-inch long 1-inch diameter grease drainpipe with pail hook, Convenient controls- The LED lights and easy-to-use controls on this, 504 square inches of the cooking area allows up to 25 pounds of food to be smoked at once, Digital controller with meat probe allows precise monitoring of internal temperatures, With the 140300-degree temperature range you can smoke meat, fish, and vegetables for a variety of dishes, Stainless steel construction makes everything durable and dishwasher safe, Internal damper allows control of how much smoke enters the chamber, Twist-style air intakes provide simple and precise internal temperature control, The smoking chamber above and behind the firebox prevents hotspots, Reversible smoker box lid lets you decide which side to grill on. Find many great new & used options and get the best deals for used mobile BBQ food trucks for sale with onboard ole hickory commercial smoker at the best online prices at eBay! Browse our Award Winning Sauces and Rubs and an array of BBQ lifestyle products and parts! Phone:1-800-462-4629 or 912-462-6146 Are they truly equal? Like an electric stove or heating device, these smokers dont rely on an open flame to smoke food, just an electric heating element, water, and some kind of wood. It can also roast, braise, and bake as wellnot just smoke and grill. Operators that want to offer smoked meats on their menu but lack the outdoor area for an outdoor smoker will find that commercial indoor smokers are a perfect alternative. It has an offset firebox that allows you to cook directly over the flame if you need a nice sear. PO Box 547 Nahunta, GA 31553 It has an 12 ft hood with fire suppression system for its Cookshack FEC-120 smoker, 4 burners, 24 griddle, and deep fryer. 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